Manufacturers Are Using Robots to Standardise What Chinese Food Tastes Like

When do you say you like “Chinese food,” what do you sincerely imply? Do you suggest greasy, sweet American Chinese-fashion takeouts? Or do you suggest the ones highly spiced dishes from the Sichuan province? Or perhaps you imply any of the dishes from China’s 8 distinct cuisines, which might be defined via geographic places, cultural shifts, and available components. The brilliant thing about Chinese delicacies that everything, even staples like tea and rice, ranges from area to region.

But for years, the Chinese meals industry has been trying to standardize positive meal products, like garlic sauce and vinegar, to its domestic and worldwide markets for the sake of growing exceptional performance and (surprise!) earnings. And a government-funded software has located an answer for this task: artificial intelligence. According to a report submitted to China’s valuable government last month, more than 10 of China’s conventional food producers are reporting big profits after taking part in a three-12 months application with the government’s aid wherein machines function the taste-testers.

Chinese Food

This is how it works: machines established along with diverse points of the meals manufacturing line ensure all the goods smell, flavor, and appearance the equal. The machines are related with the aid of a neural algorithm, a “brain,” observed by a sequence of sensors that mimic the human nose, tongue, and eyes.

The machines can “see” and “scent” the food without tampering with the food; however, the machines need to poke the products with a synthetic tongue to “flavor” it. A panel of food experts has skilled the AI to study and mimic how human beings react to meals, allowing the machines to function at approximately 90 percent of the human level.

The application has proved efficient for manufacturers and has yielded quite a few earnings because it started. The robots are presently tasting, smelling, and looking at cured red meat stomach, black rice vinegar, exceptional dried noodles, Chinese yellow wine, and tea. And food producers are bringing in serious coins. The robots had boosted the manufacturers’ profits by more than three hundred million yuan (USD 44.5 million), seeing that 2015, the China National Light Industry Council said inside the report.

But given the complexities of what certain food ought to flavor like primarily based on the exceptional cuisines gift within u. S ., the authorities finding out what meals must flavor like is a sensitive problem. Sun Lin, director of the China Cuisine Association, the most important cook in China, said that judgment on the flavor of food has to no longer be passed over to robots.

China May Outlaw Deep fake Technology

Last Saturday, China escalated its fight to combat a deep fake era—an artificial intelligence (AI) era that can adjust snapshots and films of people doing or saying things they never did in actual lifestyles. Deepfakes should violate a person’s portrait rights, in step with the draft law being deliberated by the Standing Committee of the National People’s Congress. Saturday’s session became the draft’s 2d assessment.

“We delivered the prohibitions because a few governments talked about that the incorrect use of AI era no longer simplest damages humans’ portrait rights but additionally harms national protection and the general public interest,” stated Shen Chunyao, a senior legislator of the NPC’s Constitution and Law Committee of the draft, as quoted via China Daily.

The online deep fake network does not seem to discriminate of their practice politicians, celebrities, or even ordinary folks who have downloaded their very own snapshots on the internet, have been victims of this technology. Deep face technology has been unexpectedly evolving over the years. As the Huffington Post pointed out, in early 2018, Motherboard anticipated that automating deep fake software programs could take 12 months. In fact, it only took a month. And China is taken into consideration through insiders as a “chief” in this technology.

As the frenzy for regulations that no longer simplest guard victims of nonconsensual pornography but mainly outlaw deepfakes feels greater pressing than ever today, a few online systems have taken the initiative to ban them. Last February, Pornhub announced its ban on AI-generated porn motion pictures, which, according to the site, is in the equal class as revenge porn. Twitter followed fit shortly after. In the same month, Reddit suspended r/deepfakes, a subreddit committed to developing and sharing fake porn videos.

At the time earlier than its suspension, the subreddit had over 90,000 subscribers. News writer Reuters is schooling its reporters to spot faux content material too. In China, the draft regulation is possible to undergo a 3rd assessment before lawmakers vote on it. On the pinnacle of regulating the use of the technology, the draft also calls to shield the private statistics of juveniles and orders absolutely everyone or any institute that seeks to gather such facts to achieve consent from their guardians.


I love cooking and eating food. I always look for new recipes, new foods, and new restaurants. I just love food! My goal is to post interesting and delicious food and share recipes with the world. I have a passion for all types of food; especially Asian cuisine.