Turkish reception to depart its mark on Cannes

The Ministry of Culture and Tourism will prepare a “Turkish Day” reception at the Cannes Film Festival, the largest film competition in the world, beginning these days so that it can be held for the 72nd time this year. The reception at Majestic Beach, the meeting factor of competition stars, will welcome guests from worldwide cinema, artwork, fashion, gastronomy, tourism, media, and international enterprise.

Revna Demirören, the wife of Demirören Holding’s board deputy chairman Yıldırım Demirören, Bosphorus Film Festival Chairman of Ogün Şanlıel, columnist for Sabah newspaper and ATV’s Ankara consultant Şebnem Bursa, Şamdan’s Editor-in-Chief Bülent Cankurt, Harper’s Bazaar Editor-in-Chief Gülen Yemen, as well as actresses and fashions Wilma Elles, Nefise Karatay and Esra Bilgiç Töre, is anticipated to wait for the event.

Hosted by Culture and Tourism Minister Mehmet Ersoy, the reception is a crucial platform to sell Turkey, a herbal set for taking pictures of a movie due to its fantastic geographical richness, seasonal capabilities, and opportunities for cinema inside the. S.

Manufacturers and regional representatives from around the sector will attend, and records regarding aid for a film in Turkey because of the New Cinema Law will be explained to foreign film producers. Many cinema and TV series projects to be announced at Cannes, the heart of world cinema, are predicted to be shot in Turkey with brand-new incentives.

At the reception, an introductory film that features movie locations, casts, units, visible consequences, and different technical opportunities in Turkey and some sections from famous Hollywood productions shot inside the United States might be screened.

London-based style fashion designer Zeynep Kartal will color the night with a fashion show of her series made using sustainable woven material, and guests could be offered tastes of Turkish cuisine. The reception will stop with a spellbinding show through world-famous percussionist Burhan Öcal, recognized for his rhythmic and unique interpretations of popular Turkish songs.

Oulu, positioned in northern Finland, is a fantastic vacation destination with exciting locations, suitable live options, and warm locals. However, one aspect that can’t be ignored is, in reality, the culinary enjoyment of this active Finnish town. From the eateries to formal eating, one could revel in a selection of joints with wider menus. Oulu has some excessive and stylish restaurants where the experience gets wealthy with the serene backdrop, while the bars and golf equipment are also quite popular.

International Cuisines

In Oulu, you can enjoy global cuisine in the most luxurious places. The. Eating places serve first-class Turkish cuisines with a worldwide flavor. Located in Kauppurienkatu 11 on Rotuaari, you should make a reservation earlier. One will have the butterfly shrimp for 20 USD and the popular Kuzu Shish for 40 USD. The Greek cuisine eating place Grecian is at Kirkkokatu 55 and serves true meals in nice surroundings. The food is a good price for money and is served in huge proportions. A meal here for two might cost approximately 75 USD. Ravintola Matala restaurant in Prom 6 has a wide variety of Italian and French cuisines apart from Finnish dishes. The restaurant is highly priced because the five-route meal with wine fees is 120 USD; however, the service and taste make it well worth it.

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