How Britain fell in love with Neapolitan pizza

“Pizza is like hip hop. There are many extraordinary kinds: West Coast gangsta rap, Atlanta, trap. But it would help if you recognized that hip hop, cherished, cherished, and interpreted around the sector, originated in New York. “I’m pretty open to other varieties of pizza – I even do not thoughts pineapple or bird. But pizza commenced in Naples. You will have pineapple if you want. However, it is now not something we do here.”

Thus muses Neapolitan-born Pasquale Chionchio, co-founding father of London pizzeria Santa Maria. Established in London in 2010, two years after Franco Manca, the pair have taken hugely exclusive turns – small-scale, nonetheless largely a cult following vs. national ubiquity (and mediocrity, some could say).

Most humans suppose that pizza originated in Italy. But Greeks are credited with inventing the first “suitable for eating the plate.” Their Flat Bread was blanketed with oil, spices, and dates. Tomatoes were not observed yet. The Romans additionally made a sort of long, slim pizza that they bought by way of the meter.

Pizza, as we understand it, turned into an invention of baker Raffael Esposito. He cooked 3 forms of pizza for the King and Queen of Italy, Umberto I and Margherita di Savoia. The Queen had asked the pizza, although some felt she shouldn’t be ingesting what changed into taken into consideration “peasant food” at that time. When the Queen cherished the treat, it secured Raffael’s claim because of the inventor of current pizza and Naples as the world’s pizza capital. Raffael used tomatoes, cheese, and basil to create a pizza with the colors of the Italian flag. He knew as it the Margherita pizza.


At one time, pizza became called tomato pie. People used to eat apple and peach pie; the name did not create a fantastic impression—the word “pizza” developed from there. The first pizza area in America become opened in New York City in 1905 using Gennaro Lombardi. In Chicago, peddlers sold pizza on the streets in large steel containers. The boxes had false bottoms with charcoal under them to maintain the pizza heat. Ike Sewell created deep dish pizza in his Chicago bar in 1943.

After WWII, the returning servicemen begin telling every person approximately the exceptional Italian dish and even concept approximately having their very own pizzerias. This elevated the recognition of pizza in America. It wasn’t until the Fifties that pizza became a countrywide staple. Dean Martin making a song the lyrics, “When the moon hits your eye like a huge pizza,” is credited as one of the things introduced to pizza’s upward thrust in reputation.

The first Pizza Hut opened in 1958 in Wichita, Kansas, by Dan and Frank Carney. They used $600 borrowed from their mom as their beginning capital. They chose the name Pizza Hut due to the fact their signal had room for nine letters and spaces. Their first slogan became” Putt-Putt to Pizza Hut.” They finally franchised, and Pizza Hut became the first chain of pizzerias.

Over 3 billion pizzas are eaten every year in the U.S. On my own and over 350 slices are fed on in line with 2d. World-extensive, 5 billion pizzas are eaten per 12 months. The maximum popular pizza topping within the U.S. Is Pepperoni with over 36% of all orders requesting this spicy meat.


I love cooking and eating food. I always look for new recipes, new foods, and new restaurants. I just love food! My goal is to post interesting and delicious food and share recipes with the world. I have a passion for all types of food; especially Asian cuisine.