Thanks to the awesome diversity of Houston’s dining scene, there’s no scarcity of restaurants serving cuisines that hail from unique components of the globe. That’s especially authentic regarding South and Central American cuisine — on any given day, diners in Houston have to get entry to many options for stellar cuisine with roots in El Salvador, Argentina, Peru, Honduras, and Mexico. At these thirteen Houston restaurants, flawlessly flaky empanadas, juicy rotisserie chickens, ceviche, and more conventional South and Central American favorites wait for the masses of current interpretations of traditional dishes.
1. Asturias Bakery Café
Blink, and you might leave out this small Argentinian bakery, supplying serve-yourself baked facturas (Argentine pastries) shaped in precise shapes. Grab some tongs and see what number of one-of-a-kind bread and sweets you turn out to be with for your basket. It’s first-rate no longer to resist the sweet temptations in the back of the glass, providing chocolate, custard, caramel, or cherries in numerous baked forms. Other craveable delights here are empanadas, sandwiches, and Argentine coffee.
2. The Houston Farmers Market
The Houston Farmers Market had been a Bayou City institution since its status quo in 1942. The considerable complexity, which has announced plans for an exciting revamp, includes a ramification of outside Latin American produce stands, including Junior’s Produce. Behind Junior’s awaits a maze of companies selling meals and novelties from South America. Perusing the nopales (cactus pads), sacks of herbal remedies, delicious mangoes, and foot-lengthy sticks of cinnamon is something that each Houstonian needs to revel in.
3. The Original Marini’s Empanada House
Marini’s is understandably packed at lunchtime, with clients spending their wait time studying the huge menu of candy and savory empanadas. Trying to select flavors is the first-class bet here, from the beef-stuffed Chuckwagon to the New Yorker with broccoli, cream sauce, and cheese and the impossible-to-resist dessert empanadas like Dulce de Leche.
4. Sweets by Belen
Sweets by Belen may be tiny, but it makes up for its size with its wide range of exquisite Peruvian cakes and lovely aspects. Walking into this haven of candies surrounded by red flowery décor and being eyed by a crammed llama. Make sure to attempt the alfajores, tender and sweet cookies filled with gooey caramel.
5. Andes Cafe
Hidden away in Eado’s Warehouse District, Andes Café will provide you with Houston’s quality culinary excursion of South America. The menu shows which United States bordering the Andes Mountains every dish originates from. Andes Café is unique in Houston for specialty dishes, particularly deep-fried guinea pigs, with its hearty brunch menu and small plate choice. The ceviche, bistec a Caballo, and Lomo saltado are equally compelling picks. During lunch, sincerely order the Executive choice, which buys three guides for less than $20.
6. Dodo’s Chicken
Dodo’s Chicken is a hidden rotisserie gem and is one of the numerous Colombian eating places on that particular block of Richmond. The bird comes out gentle and juicy, and the handiest gets higher with the addition of their homemade creamy and spicy dipping sauces. Aside from fried, candy plantains are something you ought to in no way bypass, and that is no exception. Arepas and fried yucca add a conventional Colombian touch to this fulfilling meal.
